1 Standard AC aircraft power or fully DC powered
2 Remote, top, or side mounted controller
3 Electropolished stainless steel interior
4 Tested to RTCA/DO-160D
5 Complies with all applicable FARs
6 Aircraft quality construction & components
7 Temperatures displayed in Fahrenheit or Celsius
8 Cooking temperatures: 100 F to 450 F (38 C to 230 C)
9 Open door remains within oven profile (flush with side)
10 Door detent helps retain door open at 90 deg angle
11 All digital, auto-tuning, computerized oven control
Low temperature exterior – oven body stays cool, door and latch remain comfortable to the
touch.
Zero clearance installation – cool exterior means no need for large air gaps around the
outside. No special venting or galley modifications required.
Custom sized – Any size, any finish, any special feature you want!
EVEN FLOW hot air distribution for perfect cooking. Cook with peace of mind knowing that no
matter where your food is placed, it will be cooked exactly the same. No rotating, no swapping,
no undercooking, no burning. Ask about our cookie dough baking tests for proof!!
Stable, even temperature, no overshoots – Oven ramps up to the exact set temperature
without overrunning and remains stable. Smart controller indicates with text when idle, preheating,
ready to cook, paused, or if the door is open. Opening the door automatically pauses
the timer, turning off the heat and airflow so you only cook your food and not the chef or galley.
Shut the door and the operation automatically continues. Multiple fan speeds let you control the
airflow to cook even the most delicate of entrées. Advanced functions are available for creating
automatic temperature and fan speed changes during the cooking cycle.
